One thing I particularly want to know: in that era and area, would an independent farmer normally fallow one of his main fields, or would he be more likely to rotate crops? Answers to that, and any other useful details for this subject, would be greatly appreciated. I've lived on and helped run several smallholds before, but not quite to that scale, not in the USA and not in that era :-)
Typical practices of an independent farmer in early 1960s Missouri
One thing I particularly want to know: in that era and area, would an independent farmer normally fallow one of his main fields, or would he be more likely to rotate crops? Answers to that, and any other useful details for this subject, would be greatly appreciated. I've lived on and helped run several smallholds before, but not quite to that scale, not in the USA and not in that era :-)
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